What you can report
- Wrong amounts: an implausible quantity, a wrong unit, or a missing ingredient.
- Wrong steps: a missing step, confusing order, or instructions that cannot be followed.
- Wrong time or temperature: a cooking time or temperature that looks impossible or unsafe.
- Translation issue: untranslated text, a broken translation, or numbers/units that changed between languages.
- Mismatched image: a photo that does not represent the recipe or ingredient.
- Food-safety issue: anything that could make a recipe unsafe — these get top priority.
- Technical issue: a broken page, a control that does not work, or unexpected site behavior.
How to report
Use the contact form and pick the matching category. Include the recipe link when you can — it helps us get there faster. No account is needed, and the email field is optional and used only if you want a reply.
What happens after you send it
- 01
Logged
Your report is stored in an internal database with its category — nothing is published publicly.
- 02
Triaged
Food-safety reports first, then data errors (amounts/steps/times), then translation, images and technical issues.
- 03
Fixed through the same pipeline
A recipe correction goes back through the same production method that created it: the full automated gates, then publishing.
- 04
Visible update
When a change is material, the recipe page is updated and its "last updated" date reflects it. Details are in the editorial policy.