Leave the kitchenAlbondigas Soup (Mexican Meatball Soup)Step 1 — of 9
In a large bowl, combine ground beef, white rice, egg, chopped fresh mint, ground cumin, dried oregano, 1 teaspoon salt, black pepper, half of the chopped onion, and 2 minced garlic cloves. Mix gently with your hands until just combined; do not overmix.