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Lemon Butter Grilled Salmon
Step 1 — of 7
Pat the 4 salmon fillets completely dry with paper towels, then season both sides with 1 tsp salt and 0.5 tsp black pepper. Let them sit at room temperature for 10 minutes while you make the glaze.
10:00
Step time · elapsed 00:00 · est. total 20 min
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