Skip to content
Leave the kitchen
Galaktoboureko
Step 1 — of 10
Thaw the phyllo dough in the fridge overnight and bring it to room temperature for 1 hour before starting. Melt the unsalted butter and keep it warm. Preheat the oven to 180°C.
1:00:00
Step time · elapsed 00:00 · est. total 95 min
1 min
2 min
3 min
5 min
10 min
1 h
0
voice ready
Ask about this step
Previous
Next step